And trust me, I've been doing a little jig since stepping off the airplane on Friday morning. There, meeting me at the airport, were a few of the readergirlz divas: Lorie Ann Grover, Holly Cupala, and Janet Lee Carey. I was so touched! And felt so loved!!! And my kiddos' best buddies met us at our house, carrying balloons and signs.
As thrilled as I am to be home, I think so fondly of my friends back in Shanghai, like Richard and Stacey, and Meg and John. Here we are at my send-off at Sun with Aqua on the Bund...a fantastic restaurant...before we hit my first and only jazz club in Shanghai. The best sushi I have ever had. Check out the sharks swimming in the background. (And you must go to the Cotton Club if you visit Shanghai! Must! A total boozy, smoky scene with fantastic live music.)
In my packing haze, I misplaced my camera so I couldn't photograph the wonderosity that is my traditional Chinese chopping block. It's about 50 pounds--I'm not joking. A single slab of wood, a veritable tree trunk. John had remembered me talking on and on about them while we were in Dunhuang since I had just read Nicole Mones' fantastic THE LAST CHINESE CHEF. These chopping blocks are extremely difficult to source...but John found one for me! I can't wait until it arrives, making its way across the Pacific Ocean to me.
More than that, I can't wait for my Shanghai friends to visit me in Seattle. Make your way across the Pacific to me, my pengyous. Missing you!
I feel so sorry for your Shanghai friends!
ReplyDeleteBut you are HOME!
Welcome home! What a lovely way to return. Love the picture of you with Lorie Ann and Holly.
ReplyDeleteWhat a happy first picture there! Three people I love with smiling faces! Yay!
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